Recettes autour du fromage
"Fromalp Fondue à l'Italienne"
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Fromage :
Ingredients :
Mix the ingredients in a fondue bowl over low heat. Serve with diced baguette, cold cuts and vegetables.
- 2 X 400g packets of Fromalp Fondue without alcohol
- 1 garlic clove
- 1 teaspoon lemon juice
- 1/2 diced pepper
- 2 tomatoes seeded and diced
- 2/3 cup dry white wine (facultative)
- Tabasco sauce to taste
- Fresh chives and pepper to taste