Crème Champfleury
Champfleury, a unique washed-rind soft cheese, is now available as a spread.
Discover our fine cheeses
Cow's milk
Agropur Signature
The crème de la crème of fine cheeses
Discover the best fine cheeses made locally by our master cheese makers.
OKA
Rich in history and flavour, OKA offers irresistible and subtle flavours of hazelnut and butter.
OKA Classique
Pungent tasting with a characteristic aroma, this cheese undergoes an extended ripening period in the original cellars of the Cistercian Abbey located in Oka.
OKA Light
Containing 30% less fat than regular OKA, it features the same great taste of hazelnut and butter.
OKA with Mushrooms
A mouth-watering spotted straw-coloured rind features a woody aroma hinting of wild mushrooms and truffles.
OKA L'Artisan
A combination of the renowned traditional OKA taste and the appetizing qualities of a European-style honeycombed cheese.
OKA Raclette
The unique concept from which it was born gives it the characteristics of melting slowly when heated and browning without burning.
Agropur Import Collection
Taste the world on a platter
Taste the best speciality cheeses from everywhere in the world, imported by Agropur.
Fromalp Fondue
A fondue that unites gruyere and emmental in a perfect blend prepared following the Swiss tradition.
Fromalp Gourmet Fondue
The creamy texture, the full-bodied flavour with less alcohol than the regular Fromalp make a special fondue.
Le Rustique Camembert
A soft cheese that possesses the bold taste and bold flavour of cheeses made with raw milk.
Le Rustique light Camembert
Even though this cheese contains only 13 % M.F., its flavour is not diminished.
Le Rustique coulommiers
A delectably tasty soft cheese that possesses the characteristic powerful aroma of raw milk.
Brie with Mushrooms
A unique and exclusive brie filled with mushroom pieces and overflowing with flavour.
Brie with Green Peppercorns
A "double crème" cheese that is filled with peppercorns of the highest quality.