- firm
- Sheep's milk
- Medium
- Spain
Manchego Mancha Real Cheese
Manchego cheese is made in the natural plains of La Mancha, using milk from a local breed of sheep, which is matured for a minimum of sixty days. Made with same traditions since centuries, Manchego bears a Protected Designation of Origin.
- Size(s) available :
- 150 g
- Cheese maker/Producer :
Quesera Cuquerella - F.M. :
- 32 %
- Moisture :
- 36 %
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