What is the difference between double cream cheese and triple cream cheese?
Generally, a double cream cheese has a milk fat (M.F.) content between 28% and 32% and a triple cheese has a milk fat (M.F.) content of 33% or more.
Frequently asked questions
- Are there certain cheeses we should serve at the beginning of a meal and some during the dessert course?
- How long before serving it do we need to take the cheese out of the refrigerator?
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Le conseil de Joel, maitre fromager
The washed rind’s aroma becomes more pronounced as the cheese ages.
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